This recipe is so reachable and delicious. There is no further sugar and it is gluten- and dairy-free. supreme as share of a breakfast or brunch. These are Delicious delectable and delicious just about their own without any condiments but environment free to experiment.
The ingredient of friendly Parsnip Pancakes
- 1 cup grated peeled parsnips
- 2 small eggs
- u00bc cup finely chopped onion
- 1 tablespoon olive oil
- u00bd teaspoon salt
- u00bd teaspoon dried rosemary
- 1 pinch dome black pepper to taste
- 1 teaspoon sunflower oil, or more as needed
The instruction how to make friendly Parsnip Pancakes
- complement parsnips, eggs, onion, olive oil, salt, rosemary, and black pepper together in a bowl until treat badly is total cumulative and lumpy.
- Heat sunflower oil in a heavy frying pan greater than medium heat. Spoon invective into oil and fry until pancakes are brown and crispy not far off from the edges, 6 to 7 minutes per side.
Nutritions of friendly Parsnip Pancakes
calories: 193.6 caloriescarbohydrateContent: 14.7 g
cholesterolContent: 137.6 mg
fatContent: 13 g
fiberContent: 3.9 g
proteinContent: 5.8 g
saturatedFatContent: 2.4 g
servingSize:
sodiumContent: 641.1 mg
sugarContent: 4.4 g
transFatContent:
unsaturatedFatContent: